Thursday, November 12, 2009

Strikes and gutters


I was so excited to see this article in the Chronicle of Higher Education this week. It's a really nice introduction to fat studies -- naturally, since the authors are editors of a Fat Studies Reader that came out last week (look for a review here -- my copy is due to arrive today!). It's so nice for once to read a sympathetic piece on fat studies that isn't "balanced" by a quote from some doctor saying "Yeah, but just because studies have repeatedly failed to show that being fat is a big health hazard, and 95% of people can't permanenly lose large amounts of weight anyway, it would be dangerous for fat people to think that they are OK." In fact, the article is totally free of such crap, with the teeny exception of the caption on the (awesome) photo of the Padded Lillies, which includes the term "overweight." It's not an unsympathetic caption, but it was clearly not written by the authors of the article, who I am pretty sure would not use the term "overweight". It's not quite as irritating a term as "obese", but for me it always brings to mind the question "over WHAT weight?" (aside: just now in googling the phrase "over what weight?" to see if I could figure out its origin, or at least remember the first place I saw it, I came across a very interesting feminist blog called Professor, What If...?. I've only read a few posts so far, but it seems worth checking out, especially this post.) I think many people consider the term to be more polite than "fat", but "overweight" clearly carries with it some normative weight that everyone should be, which I find icky. But that's a minor nitpick; you should really go read the article because it's great and I love that it appeared in the Chronicle of Higher Ed. It seems to me that we'll need more of that in order for fat studies to really come into its own.

On the negative side, today's CNN.com features this lousy excuse for an article. Read it for yourselves (or don't); I just wanted to highlight a few of the most idiotic things about it here.

First there's this funny line: "[American Heart Association spokesman Russell] Pate and other childhood obesity experts say more American youths are becoming obese because so many are addicted to television, video games, testing and fast food." I find the thought of kids being addicted to testing pretty hilarious. I personally will confess that I like taking tests, especially the bubble kind, and I liked them when I was a kid too. But I'm pretty sure I was kind of a weird kid that way. Anyway, let's give the editors the benefit of the doubt and assume the author meant "texting"; I'm still going to call bullshit on it. This strikes me as just a list of stereotypes about what fat kids do with their time. Where's the evidence that fat kids engage in more of those activities listed than other kids do?

On a more serious note, there's the whole "ticking time bomb" concept that appears in the headline and is repeated in the article. What a terrible metaphor, especially when you're talking about kids. Hey parents, if you don't make your fat child lose weight right away, he/she will EXPLODE!!! This is exactly the kind of substance-free, sensationalized rhetoric that characterizes the entire "war on obesity" and should lead any thinking person to be skeptical about the whole enterprise.

And then there is the very telling description of Russell Pate's research methodology: "Pate, who has testified about childhood obesity before Congress, says he can tell how American kids have changed by looking at old yearbooks. 'You see fewer overweight kids,' Pate says. 'There were some kids that were overweight in the older yearbooks, but the typical kid was leaner.'" Wow, I can't wait to see the results of that super-objective study where a thin guy flips through yearbooks and concludes that there are more fat kids than there used to be, based on 1" square photos of the kids' faces (which are, by the way, kids' faces -- i.e., commonly kind of chubby regardless of the child's overall physique). Maybe I'll do my own study where I flip through some modern yearbooks and conclude "Hey, everybody looks OK to me!"

There are plenty of other things to pick on in the article, but I'll just point out one last little ironic thing, which is that the photo that goes with the article is of a chubby person (I guess it's supposed to be a kid, but it's hard to tell) in a swimming pool. So if the whole point of the article is that kids don't exercise anymore, isn't that kind of a stupid photo to run with it? Well, maybe the person who selected the photo was being subversive. If so, kudos to them for getting one thing right: it's entirely possible for a fat kid (or adult) to exercise and still be fat. When I was a kid I did a sport every season: swim team, soccer team, basketball team, softball team, plus horseback riding lessons, and later marching band. And I was still fat. Gym class in middle school and high school were almost humiliating enough to take all the joy out of exercising for me (like the time sophomore year when the gym teacher's daughter, who was in my class, got put in charge of weighing everyone and she told her friends how much I weighed... incidentally, although my body composition is a lot different, I weigh the same now as I did then; how many self-righteous fat-bashers can say that for themselves?). Somehow on my own I discovered the fun of running when I was in college, and I have continued with running and/or other kinds of exercise pretty consistently since then. But it was absolutely not due to gym class -- so the idea suggested in this article that phys ed classes are the solution to the "childhood obesity problem" is, in my opinion, way off base. I'm pretty sure the people quoted in the article who promote this idea were not fat kids, or they'd know that phys ed as it is traditionally taught in American schools is no way to get fat kids excited about fun and healthy ways of moving their bodies; quite the contrary.

Oh well. I guess I gotta remember that at least there are people out there like Sondra Solovay and Esther Rothblum and Marilyn Wann.

Thursday, October 29, 2009

Fat Guy in a Little Controversy

When I saw this ad, my first reactions were: Aww, fat guy in a little coat! I love that scene! and then Hey, Chris Farley is dead, so what the hell are they doing using him in a DirecTV commercial? Apparently I wasn't alone in thinking it was a little problematic making a dead person into a spokesman for your company.

According to this article (nitpick: the article incorrectly refers to the scene as "Fat Boy in a Little Coat," suggesting that the author had never even seen this classic scene before and therefore isn't in the best position to comment on how wrong it is that they turned it into a commercial... but whatever...), Chris Farley's family was totally on board with the ad, and David Spade thought it was a nice tribute to his friend, so everyone on board apparently has a clear conscience about the whole thing and doesn't intend to apologize or pull the ad.

I'm not going to tear into David Spade for this (though Gawker had no qualms about doing so). I blame Farley's family for giving their consent, and DirecTV for having poor taste. To paraphrase the late great Bill Hicks (hey, wouldn't it be hilarious if they used him in an advertisement? maybe for Orange Drink?), when you do a commercial, you're a corporate fucking shill. You're off the artistic roll call. Everything you say is suspect, and every word that comes out of your mouth is like a turd falling into my drink. (Bill meant his own drink, but hey, mine too.) So the thing is, when you choose to do an endorsement, it's like when an amateur goes pro -- you can't go back. From now on, when someone hears you say something, they will not know if you sincerely believe it or if someone just paid you to say it. So apparently David Spade made the calculation and thought, OK, the amount of money they're paying me makes it worth doing this. But poor Chris Farley doesn't have the luxury of making that kind of choice, now, does he? Maybe you don't think that's so bad, but think about it this way: there's a whole generation of people out there who were not yet born when Tommy Boy came out and might not have ever seen it, so the next time they see Chris Farley on TV their first thought may well be "Hey, it's the guy from the DirecTV ad!"

Maybe Chris Farley did other endorsements during his lifetime, in which case he was a corporate shill anyway (I'd still love the guy if that were true). Even so, the decision to use one's own talent and reputation in support of selling a particular product is one that only an individual can make for him/herself, and no matter how well his family knew Chris Farley they can't know for sure that he would have wanted to do an ad for fucking DirecTV. I'd like to think he wouldn't.

While I'm on this subject, have you all seen Jeff Bridges' ads for Duracell and Hyundai? Very un-Dude...

Monday, October 05, 2009

Nice

I was glad to see this article on Slate.com today.

And, happily, I had some kind of problem loading the comments page, so I wasn't able to read the comments (despite which fact I am still confident that I could recite them to you almost verbatim). It was an all-around very enjoyable reading experience that has inspired me to stop reading comments in general -- except for the ones you post on my blog, of course, dear readers.

Tuesday, September 29, 2009

CNN clueless when it comes to... a lot of things


CNN.com headline: "Parents clueless when it comes to kids' growth charts". The article basically says that when doctors (et al) distribute pediatric growth charts to parents, the parents often don't understand the charts and that this "has implications in the war against childhood obesity". God forbid that parents' stupidity should get in the way of the war effort!

The thing is, though, that many parents (at least the ones I know) are perfectly aware of their kids' percentiles on the growth charts. In fact, if anything (from the perspective on a non-parent who has politely sat through more conversations on the subject than I would prefer) I would say that parents probably dwell on the percentiles a little too much. In several cases, it seemed that doctors deliberately caused the parents to worry about their very young children by going on and on about the percentiles (not just on the height/weight spectrum, but also in terms of the timing of certain childhood milestones). It is true that most of the parents I know do not have low income or low education levels, and therefore according to the article they are more likely than others to be able to understand the charts. But I'm not convinced that being able to understand the charts is really such a wonderful thing if it causes people unnecessary worry about their children. Maybe in this instance, ignorance is bliss.

Just have a look at this example of a pediatric growth chart. Notice that height and weight are on separate charts -- even as crude a measure of the height-weight relationship as BMI is not represented. Now suppose little Johnny is 2 years old and he's in the 70th percentile for weight on the chart. What is a parent to "understand" about that? *Some* child has to be at the 70th percentile -- 'cause weight, like height, exhibits a normal distribution -- so what if it's *your* child? Well, if he's also at the 70th percentile for height then maybe the doctor would let it go. But what if he's at the 50th percentile for height? Is he then "overweight"? And should you therefore put your 2 year old on a diet to slim him down?

The weirdest part of this article to me is the part where this pediatrician suggests that pediatricians talk to parents about height and weight in terms of clothing size because "It is real to them if they are having to buy clothes frequently or if hems always need shortening to accommodate girth." OK, remember we are talking about *kids* here. Now every parent who has to buy clothes frequently is supposed to panic and flip out and think that their child is abnormal and "at risk for serious medical problems"? I can just imagine what those conversations will be like... "Well, Mrs. Jones, the reason that you have had to buy new pants for your daughter three times this year is that she has a height problem. As you can see on this chart here, Susie is in the 85th percentile for height at her age, which means that she is overheight." What, you think that's ridiculous? Because height is mostly genetic and is just a natural parameter of human variation that is virtually impossible to control? And while it's possible that extreme tallness or shortness could signal an underlying health problem, which the doctor may want to check for, it is also entirely possible that there's no problem at all and therefore there's no reason to cause the parents to panic? Well, I couldn't agree with you more. Now, why is weight not treated the same way? Hey, don't ask questions like that -- don't you know we're at war?

Tuesday, September 15, 2009

Fat and the health care debate

Liberals: if you think that the solution to all our nation's health care problems, as well as the key to paying for a national health care plan, resides in getting rid of fat people, you are in good company: your president agrees. However, as much as I like Obama, he's just plain wrong about this. If he thinks we can "prevent obesity", he's got another think coming. And even supposing we could do that, if Obama thinks that eliminating fat people would eliminate all of our nation's medical problems and save us a trillion dollars, well, he's got even more thinking to do.

The facts are these: (1) You can't make fat people thin in the long term. (2) Making people thin doesn't necessarily make them healthy anyway -- in fact in many cases it does just the opposite. And (3) a national health care plan is going to be expensive, and rather than pretend like we can eliminate all the costs by forcing or guilting everyone into getting thin, we need to just suck it up and pay for the plan, even if that means raising taxes.

I have noticed a lot of anti-fat rhetoric associated with the health care debate. There's John Mackey's controversial WSJ editorial, and Michael Pollan's response in the New York Times, and Obama repeating his previous claims. And then there's Ashton Kutcher's statement on Bill Maher's show (which Maher of course did not call him out on): "Frankly, I don’t want to pay for the guy who’s getting a triple-bypass because he’s eating fast food all day and deep-fried snickers bars." (I should immediately point out that this quote doesn't single out fat people, just people who eat a non-Ashton Kutcher-approved diet. But I think it's not totally out of line to imagine a fat person as the stereotypical person that he had in mind with this statement.) But I've also seen it coming increasingly from ordinary people -- in debates on Facebook, for example, and in the comments that people make on some of the articles mentioned above.

Here is what I would like to say to everyone who favors universal health care: our message has to be consistent or we are doomed. It is totally hypocritical for a pro-choice liberal to declare that "a woman's body is her own" but then turn around and try to tell others what to eat and how much to exercise and how much body fat they are allowed to have. Universal health care means covering everybody, regardless of whose "fault" it is when they get sick. That is the whole point. If you keep talking about policing the way people live their lives as a way to drive down costs, you are playing right into the Republicans' fear-mongering about how Big Government takes away our freedom. We liberals need to get our thinking straight about this, or this whole health care thing is going nowhere.

P.S. Sorry for the comment moderation; I've been getting spam comments every day on my last post and I don't know how else to block them. I'll try to approve your comments quickly.

P.P.S. I just got wind of a new blog called Fat Habitat that may be of interest. It's about fat and sustainability. There aren't many posts yet (and the last one was pro-Michael Pollan before he made his recent anti-fat remarks, so it will be interesting to see how he's treated in the next post), but this will be one to watch.

Sunday, July 26, 2009

Automatically refreshing


(I got tired of the SkyMall catalog shtick.)

On recommendation from Guy Fieri (a.k.a. "Guido"), we decided to check out Taylor's Automatic Refresher. For those not familiar with Guido's oeuvre, he's the Guy from Diners, Drive-Ins and Dives (a.k.a. "Triple-D"). A cheeseball, most certainly, but we like him and his show (more on that below), and he hasn't steered us wrong yet (in addition to Taylor's, we recently went to Byways Cafe in Portland, also featured on the show, also awesome).

Anyway, so Taylor's. They have three locations -- one in St. Helena, one in Napa, and one in San Francisco. Triple-D featured the Napa location, but we hit the one in SF, which is in the Ferry Building (which we recommend in general as a cool place to spend an hour or two -- they've got a bunch of shops including Cowgirl Creamery and Scharffen Berger, plus the Slanted Door, which is a great restaurant with a great bar). Our meal (pictured above) included the ahi burger, which is basically what got us in the door, and which turned out to be really super awesome. We had actually already tried making it with some friends about a month ago based on the recipe in Guido's book (Diners, Drive-Ins and Dives) and it was really delicious -- our grill-master did an excellent job and the ginger-wasabi mayo and asian slaw, courtesy of the Admiral, really made it. The version in the restaurant was just as good; OK, better. Plus we got some super-garlicky garlic fries with it, which definitely enhanced the experience, and a nice bottle of wine. The Admiral ordered the bleu cheese burger but accidentally got the cheeseburger (as he pointed out, more differentiation among the names of the menu items couldn't hurt), which was tasty too. It certainly wasn't cheap for a meal of burgers and fries, but oh my, it was yummy.

Back to Guido. There's a lot of hate out there on the internet for some reason (try googling "Guy Fieri" with "douchebag" and you'll see what I mean). And, you know, I can see how some people might find him annoying, although I also suspect people are jealous of how awesome his job is. But anyway, not liking him is fine (even though I don't really see how anyone can dispute the fact that it's cool how his show highlights independent local hangout spots that generally have moderate to low prices and often are into making all their food from scratch using organic and/or local ingredients), and certainly making snarky comments about a public figure is not something I disapprove of. What really grinds my gears, however, is the way that so many of people's negative remarks about him make reference to his being fat -- just try googling "Guy Fieri" with "fat". I have to admit that maybe his being a chunky fellow is part of why I like him -- granted, it's probably easier and more common for a fat man to get his own TV show than a fat woman, but still, not that many fat people have TV shows. So I give him props for making it in spite of being fat (actually I don't think he's all that fat -- but he's definitely fat for TV). Am I a hypocrite if I like the guy more because he's fat but I think it's bad if people like him less because he's fat? Well, no, I don't think so. Maybe I would be if there was someone I disliked because they were thin, but I'm pretty sure I'm not that way. And furthermore, it's probably pretty uncommon for someone to have to overcome anti-thin prejudice in order to make it on TV (I don't deny that anti-thin prejudice exists, but I'm thinking it's not much of a problem in Hollywood).

Monday, July 20, 2009

The Fish & Farm Carrot Cake Cocktail.


So we met up with a buddy at Fish & Farm in San Francisco, a nifty gastropub that I highly recommend. They're doing some very cool stuff with good ingredients that are local, organic, etc. Another interesting thing about them is that the prices on the menu are "all-inclusive" -- so no taxes or tips to worry about (and sales tax in SF ain't cheap -- 9.5%!). This means that what look like moderately expensive prices are actually quite reasonable for what you get.

I started with a carrot cake cocktail (pictured above). Sound disgusting? Well, it was actually quite tasty. According to the menu, the ingredients are: roasted carrot vodka (?!?), cake spice brandy, cream, brown sugar, and brandy-plumped raisins (mine only had one, which sat cutely in the bottom of the glass waiting for me to finish the drink and eat it up). It really does taste like carrot cake, too, which is a personal favorite of mine -- more on that in a future post.

The food was awesome too. Among the three of us, we tried fish and chips, a super-tasty burger, and fried chicken. All were excellent.

I should also mention that in addition to the carrot cake cocktail, Fish & Farm offers a bacon cocktail (yes, a bacon cocktail) called the Bacon-Drop. Of course the Admiral couldn't resist ordering it. I tried it, flexitarian that I am, and actually I rather liked it. He kinda hated it, himself. De gustibus non est disputandum, I suppose.

Any SF cocktail fans out there recognize the glassware?

Thursday, July 16, 2009

The Cheeseboard Pizza.


Cheeseboard Pizza is this awesome pizza place in Berkeley that's part of the Cheeseboard Collective, a co-op that has a truly amazing selection of cheeses. They are really nice in there and will let you taste any number of cheeses and give you recommendations until you find the cheese you want. Anyway, the pizza place is truly outstanding and one of my favorite things in the bay area. Basically every day they make one kind of pizza, always vegetarian, no sauce, a good amount of garlic and oil, and usually with creative ingredients and some kind of fancy cheese. The day we went they had the above pictured pizza on offer (fyi, in case it just looks like a pile of pizza, the deal is that they give you a free half slice with every half pie, so we got two free half slices with our whole pie, which is what you see sitting on top). It had mozzarella, garlic, some kind of yummy mushrooms, and was topped with spinach and parmesan cheese and a little lemon. The spinach seemed like it would be a little weird but had a nice effect. This is my absolute favorite pizza anywhere.